Team Contacts - Food Systems & Safety

Modified on Thu, 18 Aug 2022 at 02:56 PM

Meet the Food Systems and Safety Program Team

Name	Title	Email	Phone
Chase Baillie	Food Systems and Safety Agent	mcinto3@clemson.edu	864-650-8602
Kimberly Baker	Food Systems and Safety Program Team Director	kabaker@clemson.edu	864-646-2139
Lance Beecher	Aquaponics, Aquaculture and Fisheries Specialist	lbeeche@clemson.edu	864-650-7114
Chad Carter	Food Systems and Safety Associate	ctcarte@clemson.edu	843-730-5211
Paul Dawson	Professor	pdawson@clemson.edu	864-656-1138
Adair Hoover	Food Safety Agent	cpope@clemson.edu	864-986-4313
Samantha Houston	Food Systems & Safety Agent	housto7@clemson.edu	803-359-8515
Faith Isreal	Food Systems and Safety Agent	fisreal@clemson.edu	803-722-1195
Johnny McGregor	Professor	johnny@clemson.edu	864-650-0817
Daniel McKamy	Extension Associate	dlmckam@clemson.edu	864-905-7986
Frances Seel	Statewide Food Safety Program Administrative Assistant	flongin@clemson.edu	864-646-2166
Alex Thompson	Food Systems and Safety Agent	art6@clemson.edu	864-365-0628